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	<title>Comments on: Winter Greens and Roots Boil</title>
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	<description>Did You Know They Don&#039;t Have to Come From the Store?</description>
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		<title>By: Dark Days Week 9</title>
		<link>http://www.sustainableeats.com/2010/01/24/winter-greens-and-roots-boil/comment-page-1/#comment-1047</link>
		<dc:creator>Dark Days Week 9</dc:creator>
		<pubDate>Mon, 25 Jan 2010 05:29:17 +0000</pubDate>
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		<description>[...] local southern comfort dinner of pan seared pork chops glazed with local ale, medley of collard greens, kale, turnips and carrots cooked in garlic and ham hock and thyme seasoned creamy polenta pudding made from fresh ground corn from Dufur, OR. If only [...]</description>
		<content:encoded><![CDATA[<p>[...] local southern comfort dinner of pan seared pork chops glazed with local ale, medley of collard greens, kale, turnips and carrots cooked in garlic and ham hock and thyme seasoned creamy polenta pudding made from fresh ground corn from Dufur, OR. If only [...]</p>
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