Simple Lives Thursday #133

Welcome back to Simple Lives Thursday – a time where we share simple living tips, tricks and projects that we have going.

Please read and follow the Simple Lives Thursday bloghop rules

1. If linking real, traditional and simple recipes, please make sure all ingredients used are whole. Such as whole grains, vegetables, legumes, meats, even sugar. In order to keep the integrity of nourishing food, we will delete any recipes that utilize processed, boxed foods. We are definitely not going to be ingredient policeman, however, please note that this is a hop hosted by advocates of the real, local and sustainable food movements.

2. Please link your posts back to one of the hosting blogs. This is a common blog hop courtesy. This link helps build the Simple Lives Thursday community by sending your readers to all of the other participants posts. We all end up sharing and learning from each other.

Featured Posts - The hosts will be choosing posts from the previous SLT to highlight each week. Those chosen will be promoted and linked on all four host blogs. As a highlighted post you will also have the chance to win in special giveaways that we will be starting soon — another great reason to link up and share all that you do to live a simple and intentional life!

Featured Posts from Last Week’s Submissions

SLT Featured Post Badge
We really enjoy reading your posts each week! Featured post bloggers, please grab the badge above and display it on your site! Link it to one of the host blogs’ posts for the specific week that you were featured.
Here are our picks from last week’s submissions. Thanks to all who participated — it is always hard to choose!

moroccan beef
1. Moroccan Ground Beef (or Lamb) by Easy Natural Food. “We have a ton of grass fed ground beef in our freezer from the 1/4 cow we purchased last year, so I’m always trying to come up with new, tasty ways to eat it all.”
Microgreens
2. Microgreens- Bring the Garden Into Your Kitchen by Preparedness Mama. “I came across a cool gardening idea a while back and I think it’s the perfect cure for the wintertime blues.”
Strawberry250
3. Grain-Free Strawberries ‘n Cream Porridge by Sweet Basil ‘n Spice. “Since I am trying to do my very best to only eat grains that have been properly prepared (to improve digestion and neutralize any nutrient blockers) by either soaking or souring with my sourdough starter, coconut flour comes in handy when I haven’t planned well.”

The Simple Lives Thursday Blog Hop

Your Hosts

  1. Diana from A Little Bit of Spain in Iowa
  2. Wardeh from GNOWFGLINS
  3. Alicia from Culinary Bliss
  4. Me!

Wherever you choose to post, it will show up on all 4 sites! As a reminder, this blog hop is a way to share with many people your posts on what you are doing to live a simple life. Whether that’s gardening, raising urban chickens, homeschooling, sewing, making your own deodorant, or cleaning supplies – we want to know about it! If you’re into homeopathy, ways to save money by conserving energy or other ways to live frugally – we want to know about it! If you bike, cook real food, homestead or farm – we want to know about it!




2 Responses to Simple Lives Thursday #133

  1. Hi Annette,
    I was wondering if you had an email? I would love to send you an email. I received your kind words-
    Chapin

  2. Pingback: How Do You Get Your Children to Eat Salads?! | Gardening Without...

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