Simple Lives Thursday, October 20

Welcome back to Simple Lives Thursday – a time where we share simple living tips, tricks and projects that we have going.

Please read and follow the Simple Lives Thursday bloghop rules

1. If linking real, traditional and simple recipes, please make sure all ingredients used are whole. Such as whole grains, vegetables, legumes, meats, even sugar. In order to keep the integrity of nourishing food, we will delete any recipes that utilize processed, boxed foods. We are definitely not going to be ingredient policeman, however, please note that this is a hop hosted by advocates of the real, local and sustainable food movements.

2. Please link your posts back to one of the hosting blogs. This is a common blog hop courtesy. This link helps build the Simple Lives Thursday community by sending your readers to all of the other participants posts. We all end up sharing and learning from each other.

Featured Posts from Last Week’s Submissions

SLT Featured Post Badge

We really enjoy reading your posts each week! Featured post bloggers, please grab the badge above and display it on your site! Link it to one of the host blogs’ posts for the specific week that you were featured.

Here are our picks from last week’s submissions. Thanks to all who participated — it is always hard to choose!

1. Coconut Cream Chocolate Fudge by The Coconut Mama. “I love fudge. But this, this is different than any fudge I’ve ever had. It’s like eating a dense fudgy brownie.” We’re game!

2. Welcome Fall With Edible Decorations by Green Backs Gal. “Being frugal and green I also like my Fall Decorations to be natural and practical, so I’ve decorated with edible decorations!” Sounds good to us!

3. Learning to Make Milk Kefir by Butter Believer. “Delicious dairy cultured with these curious little clusters of “grains” I kept hearing about — I had been dying to get my hands on some for quite a while. This is a must-make staple of a Real Foods diet.” We agree!

 

The Simple Lives Thursday Blog Hop

Your Hosts

  1. Wardeh from GNOWFGLINS
  2. Me!
  3. The other bloggers are temporarily taking much needed breaks

Wherever you choose to post, it will show up on all 2 sites! As a reminder, this blog hop is a way to share with many people your posts on what you are doing to live a simple life. Whether that’s gardening, raising urban chickens, homeschooling, sewing, making your own deodorant, or cleaning supplies – we want to know about it! If you’re into homeopathy, ways to save money by conserving energy or other ways to live frugally – we want to know about it! If you bike, cook real food, homestead or farm – we want to know about it!
 

 

7 Responses to Simple Lives Thursday, October 20

  1. Pingback: Vegetable Beef Soup – Gluten Freely Frugal

  2. Pingback: Agriculture Society » Real Food Money Saving Tips: Chicken Thighs and Drumsticks for Stock

  3. Thanks for hosting, Annette. Today I linked up the first post in a series I’m doing about preparing for cold and flu season – warding off and fighting cold and flu with probiotics: http://commonsensehomesteading.blogspot.com/2011/10/preparing-for-cold-and-flu-season-step.html

  4. Pingback: Food Preservation: A Day of Home Canning - Attainable Sustainable | Attainable Sustainable

  5. Pingback: Preparing for Cold and Flu Season – Step #1- Probiotics | Common Sense Homesteading

  6. Pingback: Preparing for Cold and Flu Season - Step #1- Probiotics - Common Sense Homesteading

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