image credit Langdon Cook, Fat of the Land
I can’t tell you how thrilled I am that Hank and Langdon have joined in for the foraging challenge because the collective knowledge of these two foraging gurus is extensive. I’ve been following both of them for three years now. If ever there is a local ingredient you can tap into on your own, it’s certain to be on one of their sites.
Langdon forages in my neck of the woods (literally), and like Hank, has gorgeously photographed meals prepared to the exacting standards of the highest foodie. His book, Fat of the Land, is an entertaining read that will get you excited to start your own foraging journey. At the end of this month it will be one of the prizes you can win for linking up with your foraging comments or blog posts. If you can’t wait until the end of the month to win it, you can support him by purchasing it through the link on his website. And if you are really lucky you may be able to attend one of his upcoming events and classes. See his site for a list of them.
Now head to his blog and then come back here at the end of the month to enter yourself in to the drawing for a copy of Langdon’s book and some other great foraging prizes. Go forth and forage!